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Riverside · Daily · 7 am – 6 pm · Hours and address
BreakfastUntil 11 am
- Fern toastVVG$11Avocado, lemon, chili flake
- Egg & cheddar rollV$9Soft egg, sharp cheddar
- Yogurt & roasted fruitVGF$8Honey, toasted seeds
- Smoked salmon bagel$14Cream cheese, capers, dill
LunchFrom 11 am
- Roast chicken sandwich$13Herb mayo, pickled onion
- Roasted veg grain bowlVVG$13Farro, tahini, greens
- Tomato soup & grilled cheeseV$12Made every morning
- Seasonal saladVGF$11Ask what is in season
Coffee
- EspressoVGGF$3.25Double shot
- LatteV$4.75Hot or iced
- Cold brewVGGF$4.50Slow steeped, 18 hours
- Pour-overVGGF$5Single origin, brewed to order
PastryBaked at Riverside
- Butter croissantV$4.25Flaky, honey-glazed
- Almond croissantV$5Frangipane, toasted almonds
- Lemon loafV$4Glaze and zest
- Oat cookieVG$3Chewy, brown sugar
Depot District · Tue – Sun · 7 am – 4 pm · Hours and address
CoffeeRoasted next door
- EspressoVGGF$3.25Double shot
- LatteV$4.75Hot or iced
- Cold brewVGGF$4.50Slow steeped, 18 hours
- Pour-overVGGF$5Single origin, brewed to order
- Single-origin flightVGGF$9Three small pours
ToastiesPressed to order
- Ham & gruyère$9Dijon, cultured butter
- Tomato & basilV$8Mozzarella, pesto
Pastry
- Butter croissantV$4.25Flaky, honey-glazed
- Cardamom bunV$4.25Pearl sugar
- Oat cookieVG$3Chewy, brown sugar
Lakeview · Daily · 7 am – 8 pm · Hours and address
BreakfastUntil 11 am
- Fern toastVVG$11Avocado, lemon, chili flake
- Yogurt & roasted fruitVGF$8Honey, toasted seeds
Lunch11 am to 4 pm
- Roast chicken sandwich$13Herb mayo, pickled onion
- Roasted veg grain bowlVVG$13Farro, tahini, greens
- Seasonal saladVGF$11Ask what is in season
Evening platesFrom 4 pm
- Whipped feta & flatbreadV$10Honey, chili oil
- Roast chicken & greensGF$17Pan juices, lemon
- Mushroom pappardelleV$16Parmesan, thyme
- Little cakesV$7Three bite-size sweets
Coffee & tea
- EspressoVGGF$3.25Double shot
- LatteV$4.75Hot or iced
- Cold brewVGGF$4.50Slow steeped, 18 hours
- Loose-leaf teaVGGF$4Pot for one
V vegetarian · VG vegan · GF gluten-free option. We handle wheat, dairy, eggs, nuts and sesame in all kitchens; ask about allergens. Sample menus and prices.